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All Courses

  • CHEF 2302-001: Saucier

  • BCIS 1305-007: Business Computer Applications

  • BCIS 1305-005: Business Computer Applications

  • HUMA 1301-031: Introduction to Humanities I

  • MUSC 2356-001: Songwriting II

  • ARTS 1301-054: Art Appreciation

  • ARTS 1301-049: Art Appreciation

  • ARTS 1301-053: Art Appreciation

  • EDUC 1300-044: Learning Framework

  • ENGL 2333-003: World Literature II

  • HUMA 1301-028: Introduction to Humanities I

  • HUMA 1301-005: Introduction to Humanities I

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